FREE Health Newsletter - Designed Exclusively for Indians Close

Follow us to get the Latest Updates


About   Contact us

Wild Flavours Company Uses Spirulina to Develop Natural Colours Range

Spirulina capsules Wild flavours company has developed a natural colour series that includes a blue colour derived from the microalgae Spirulina which gives the confectioners a natural option for fruit flavours like blueberry.

Recently, confectioners had claimed that, artificial colour brilliant blue was the only acceptable option for blue coloured candies.

Helene Möller, product management for ingredients at Wild has told that her firm’s Spirulina blue offered fresh possibilities.

Wild has also developed natural green with spirulina and safflower that can create a delicate mint colour, a fresh apple shade or a bright pear hue.

When applying spirulina, confectioners need to pay more attention to the temperature. It is recommended not to use very high temperatures for a long time. To get best results, the work should be carried out at a lower temperature.

Wild’s Rainbow Range also includes red colours that use combinations of purple carrot, grape and blackcurrant.

Wild has said that it could also combine Spirulina with purple carrot or hibiscus to create purple shades.

More

No Comments

  • Your email address will not be published. Required fields are marked *
  • You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Top Blog Categories

Simplifity

Fitness made Simple with an Android smartphone
Download here www.simplifity.com

Follow us to get the Latest Updates


FREE Health Newsletter
Designed Exclusively for Indians

* = required field
algaesidebar

Copyright © 2014 Algae.Company. All rights reserved

User Login